These fluffy waffles (made with spinach!) can be devoured the minute you make them, or freeze and reheat for those hectic mornings you want a fast breakfast for your toddler.
Freezer-Friendly – place any leftovers in a freezer baggie and freeze. To reheat, take waffle out of freezer baggie, place waffle in toaster and toast until warm.
Always check with your child’s doctor first if you have any questions about introducing new foods and textures.
Michele from BabyFoode
Our Happy Family Organic Superfoods Cookbook for Baby & Toddler is chock-full of yummy, easy-to-prepare meals your whole family will love.