Cream Cheese Pinwheels with Bell Peppers
Always check with your child's doctor first if you have any questions about introducing new foods and textures.
Servings: 24 pinwheels
Cook Time: 10 minutes
Cream Cheese Pinwheels with Bell Peppers
Always check with your child's doctor first if you have any questions about introducing new foods and textures.
Servings: 24 pinwheels
Cook Time: 10 minutes
What you'll need
- ¾ cup whipped cream cheese
- 1/3 cup diced orange pepper, finely diced (approximately ¼ pepper)
- 1/3 cup diced Red pepper, finely diced (approximately ¼ pepper)
- 1/3 cup diced Yellow pepper, finely diced (approximately ¼ pepper)
- 1 tsp. dried dill
- 4 whole grain tortillas
How to make it
- In a bowl, combine the cream cheese, bell peppers and dill. Stir with a rubber spatula until well mixed.
- Lay out the tortillas on a clean, flat surface. Evenly divide the cream cheese mixture among the tortillas, using about 3 tablespoons per tortilla. Using the spatula, spread to completely cover the surface. Tightly roll each tortilla into a log. Using a serrated knife, slice each log into 6 pieces and serve.
- Store in an airtight container in the refrigerator for up to 2 days, or freeze for up to 2 months.
Notes: Other vegetables may be used in place of colored peppers.
Dairy-free: use soy-based cream cheese alternative.
Gluten-free: use gluten-free tortilla.
This recipe is from our Happy Family Organic's Cookbook, for more great recipes check out the cookbook here
Always check with your child's doctor first if you have any questions about introducing new foods and textures.
No. Happy Family products never contain any synthetic colors or flavors.
Yes! All of our products are USDA certified organic.
As parents ourselves, we take the safety of our products very seriously. Our Quality Assurance team analyzes every batch of every one of our products. Each product is tested to make sure that they meet our strict standards and are safe for every baby, toddler, and adult to consume. Click here to learn more about our quality and safety standards.
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